Dr. Dimitrios Argyropoulos - Assitant Professor School of Biosystems and Food Engineering, University College Dublin, Ireland

Title: Understanding and Anticipating Mechanisms of Honey Bee Colony Mortality with Connected Beehives

Dr. Gulden Goksen - Assitant Professor, Food Technology Departement, Tarsus University, Mersin, Turkey

Title: Innovation in truffle cultivation, preservation, processing and wild truffle resources management

In this video, we explore two groundbreaking projects aimed at transforming the agri-food sector. The MUSHNOMICS project uses AI-driven algorithms and IoT devices to optimize mushroom production, improving yields, reducing costs, and enhancing business models along the entire mushroom value chain. Meanwhile, the INTACT project focuses on addressing key challenges in the truffle industry, from species identification and mycorrhized plant production to sustainable truffle cultivation, post-harvest processing, and the development of legal frameworks. Join us to learn how these innovative approaches are reshaping mushroom and truffle farming for the future.